Azti

Science and technology centre specialising in the marine environment and food.

Marine lines of research:

• Efficient and sustainable fisheries and aquaculture
• Conservation and sustainable use of the seas and their resources
• Quest for solutions and adaptation to climate change
• Enhancing the safety of maritime and coastal activity

Lines of research in Food:

• Consumer awareness
• Development of new, more competitive, sustainable production and preservation processes.
• Promoting healthy food
• Improvement of food safety